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TAPAS MENU

Complimentary

Pan Con Ali Oli

Bread with garlic mayonnaise

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Choose 5 from below for £25.00

Albondigas en salsa

Savoury pork & beef meatballs, braised in a sauce of spiced tomatoes

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Patatas Bravas

Potato chunks, spiked with chilli (the brava element) tomato and garlic.

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Pollo Al Ajillo

Chicken Cooked in White Wine & Garlic

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Calamares Rebozados

Battered Squid with Garlic Mayonnaise

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Ensalada Mixta

Mixed Green salad with tomatoes and onions with olives, peppers and tuna

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Carne De Cerdo Adobado Con Moruno

Pork Strips with Moruno Spices

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Alubias (v)

Haricot & Borlotti beans with lemon, chilli & coriander

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Surtido Especial

Platter of Spanish cured meats & cheeses

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Tortilla de Patatas (v)

Traditional Spanish omelette with potatoes & onion

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Cosas de picar

Green olives with chili peppers and garlic in olive oil

Greek Dinner Menu

£25.00

Mixed Black & Green Pitted Olives

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Pittas with Hummus dressed with olive oil and paprika

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Vegetable Crudites with Tzatziki

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Greek Salad (Feta Cheese, Cherry Tomatoes, Cucumber and Olives)

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Lamb Kofta’s with Minty Yoghurt Dip

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Moussaka with Crusty Bread

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Spetsofai (Greek Sausages braised in a sauce of Tomatoes, Mixed Peppers, Onions and Red Wine) Served with Basmati Rice

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Greek Potatoes

(Sliced Potatoes roasted in garlic, olive oil, lemon juice and sea salt)

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Baklava Served with Vanilla Ice Cream and drizzled with Honey

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